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Two Senses restoranas

LUNCH BUFFET

May 29 lunch

11:30-13:00

SALAD

Assortment of pickled and fresh vegetables
Beet and vegetable salad with seeds
Cabbage, apricot, coriander salad
Asian carrot and cucumber salad with sesame
Green salad with radish and herb dressing
Feta, watermelon, mint and nut salad

SOUP
Cold beetroot soup with boiled potatoes

MAIN DISHES
Cottage cheese dumplings with butter-cream sauce
Chicken breast with ranch dressing
Italian pasta with meatballs and tomatoes
Boiled potatoes with dill and garlic butter
Fried various vegetables with herbs
Hot rice salad

DESSERTS | BEVERAGES
Dessert of the day | Fruits
Tea | Coffee | Juice | Table water with citrus

15 EUR

Two Senses dienos pietus
Two Senses dienos pietus
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Two Senses dienos pietūs
Two Senses restoranas, bufetas
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